Why Olive Wagyu Is So Expensive ? | So Expensive Food

 Why Olive Wagyu Is So Expensive ? | So Expensive Food

Olive Wagyu from Japan is one of the rarest and so expensive beefs in the world. This video explores why its unique marbling and olive-fed diet make it so expensive and luxurious. See how farmers raise these cattle with care, producing meat that’s tender, flavorful, and so expensive to create. From farm to plate, every detail explains why Olive Wagyu is so expensive. Discover the craftsmanship, tradition, and passion behind this so expensive delicacy.